Beautifully prepared food using the best and where possible local produce. Once you have confirmed your wedding you will be invited to join us for a Taster Evening where you will be able to sample our full Countess menu and our wine list. Family and friends are also welcome at a small cost. Please contact us for more information.
Confit chicken & smoked ham hock terrine, homemade piccalilli and pickled onions, green beans & crusty bread
Roast sirloin of beef, Asian slaw, crispy rice noodles & coriander vinaigrette
Home cured Scottish salmon, beetroot 3 ways, granny smith apple & horseradish cream
Garden pea and aged parmesan risotto, truffle butter & herbs
Slow cooked loin pork, crushed new potatoes, seasonal vegetables, apple compote & pork sauce
Butter poached plaice, wild mushrooms, peas, carrots & broad beans, homemade gnocchi & lemon beurre blanc
Blanquette of English rose veal, minted new potato, greens & parsley
Roast leg of lamb in a rosemary & mint jus, seasonal vegetables & dauphinoise potatoes
Madagascan vanilla Panacotta, balsamic glaze, fresh berries & homemade biscotti
Dark Chocolate mousse, spiced cherries, puff pastry crisps & mint
Homemade date & sticky toffee pudding with caramel sauce & clotted cream ice cream
Fig tart & clotted cream ice cream
Coffee & homemade chocolates
We offer a comprehensive range of menu choices from £36 per head. If you require something different we are happy to quote for a bespoke package.
“… The food was amazing, every plate came out hot. We’ve even had a few of our guests trying to replicate the Potato & Leek soup! The evening buffet was just as amazing – Jon wants to personally thank the chef for his wish of cheese and pineapple on sticks…compliments to the Chef(s)… it was such a magical day in every way.”